Risotto alla Milanese. Takes ahead to make and seconds to scran it. A decent Pinot Grigio from Trentino to assist its passage to the stomach. Now for the festive mince pies with cream
Rooted about yesterday for a teaspoon I'd dropped into a wee pot I have near the sink for temp kitchen refuse. Plum forgot I had chucked the innards of three chillies into that pot earlier on.Made rigatone with chorizo, smoked sausage and olives in a garlic and chopped tomato sauce. Cauld outside so threw in some chilli, too much chilli! Mooth on fire, biscuit erse and ring of fire in the morning. Pint of iced water no helping, fitba on the radio.